Ingredients:
250gm Split green gram
100gm Potatoes
100gm Brinjals
100gm Drumsticks
100gm Green banana
Oil
4 Red chilies
A pinch Turmeric
1 tsp Cumin
100gm Onions
To taste Salt
Method:
Wash and cook the gram. when gram is cooked, add prepared vegetables, turmeric and salt. When vegetables are tender, remove. Temper with whole chilies, sliced onions and cumin. Serve hot.
Related posts:
